LOW CALORIE pb&j protein ice cream π₯ 180 calories and 22.5g protein for the WHOLE PINT! ππΌ
I found that when you add the toppings into the mix the flavor/texture gets lost. HOWEVER- with a peanut butter base and toppings, itβs PERFECT!
1. combine ice cream ingredients & freeze for at least 12 hrs
2. remove from freezer and allow to sit out for 10 minutes
3. use light ice cream function
4. run under hot water and add a splash of almond milk
5. re spin, add toppings, and ENJOY!