Hidden Veg Protein Pasta

Name: Hidden Veg Protein Pasta
Prep time: 15 min
Cook time: 45 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 2.5 piece zucchini; 1 piece shallot; 5.5 clove garlic; 226 g low fat cottage cheese; 56 g parmigiano reggiano; 25 piece basil leaves; 0.25 cup bone broth or pasta water; 1 box chickpea pasta

15 mins prepServes 4

Meal prep some HIDDEN VEG PROTEIN PASTA! This recipe yields 4 servings at 330 calories and 23g protein each, with plenty of leftover sauce.

4 servings

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Instructions

1. Season and bake zucchini, shallot, and garlic at 400°F (200°C) for 35 minutes. Add garlic to foil so it doesn’t burn!
2. Blend the roasted vegetables with the remaining ingredients (cottage cheese, parmigiano reggiano, basil, bone broth/pasta water).
3. Combine the cooked pasta (undercooked slightly) and the blended sauce.
4. Enjoy!

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Hidden Veg Protein Pasta

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