BAKING FOR DAD! where the dessert hits and the blood sugar does not | thesamplan
BAKING FOR DAD! where the dessert hits and the blood sugar does not
20 mins prepServes 6
BAKING FOR DAD! where the dessert hits and the blood sugar does not (i think i’m sticking with this title?!?) recipe👇🏼btw, no one loves this series more than my dad does lol the desserts have been a real hit!!!!
servings: 6
208 (20c/9.5f/10.5p)
1. Mix cake ingredients.
2. Pour evenly into lightly oiled molds.
3. Bake at 350°F for 18-20 minutes (DO NOT OVER BAKE!!! Keep an eye and use a toothpick to establish if it’s done!).
4. Allow cake to cool.
5. Slice strawberries, coat in sweetener (1-2 tbsp), and set aside.
6. Mix heavy whipping cream with sweetener (1-2 tbsp) until stiff peaks are achieved.
7. Alternate cake, whip, and strawberries!
8. ENJOY
